GCINutrientsEst. 1970

The research desk

Ideas behind
the ingredients.

Explore Dr. Koz’s Corner, ingredient research, and news from GCI.

44 articles

Research archive · 2023-12-15

D-Ribose and Beyond – Part 3

Friends:As discussed in my previous article, AGEs (Advanced Glycation End products) are the inevitable byproducts of nonenzymatic glycation and oxidation…

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Research archive · 2021-06-02

Body Fat Part 2

From monosaturated dietary fatty acid, oleic acid, the body can synthesize fatty acids ethanolamides such as PEA (Palmitoylethanolamide) and…

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Research archive · 2021-04-12

Body Fat Part 1

“Adipose tissue (WAT-white adipose tissue) is no longer considered to be an inert tissue that stores fat. This tissue is capable of expanding to…

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Research archive · 2020-12-02

Sarcopenia Part 2

Dear Friends:Sarcopenia, as discussed in Part One, means a decline in muscle mass, strength, and physical performance that tend to most typically be…

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Research archive · 2020-10-15

Sarcopenia – Part 1

Hello Friends, this is the first of two parts on an under-discussed subject call Sarcopenia.Sarcopenia is an unhealthy condition long-assumed associated…

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Research archive · 2020-10-15

Nutrigenomics

Dear Friends:Nutrigenomics refers to studying the effects of nutrients on the expression of an individual’s genetic makeup. Currently, this definition is…

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Research archive · 2020-10-15

Endocannabinoids – Part 2

Friends:The ECS (Endocannabinoid System) is essential for life, though ironically, our understanding and the explosion of world-wide active research, is…

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Research archive · 2020-10-15

Endocannabinoids – Part 1

Friends:The many forms of relatively newly discovered endocannabinoids are vital lipid-based molecular compounds that provide multiple key physiological…

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